Reese's Peanut Butter Bars
Recipe By: Kim Charion
Servings size: 40 pieces
Preparation Time: 0:20 min.
Ingredients
- 1 pound powdered sugar
- 1 cup peanut butter
- 1 1/2 cups graham cracker crumbs
- 1 cup butter -- softened
- 12 ounces chocolate chips -- melted
Directions
Mix crumbs with butter. Add Powdered sugar and peanut butter. Grease a 9x13 pan. Spread this mixture in the pan - push down even and compact. Melt the chocolate chips and pour on top. Let set for approx. 15 minutes, then cut in to small squares. Let harden the rest of the way. Enjoy!!
Note: If you wait to long to cut into squares the chocolate will harden and break when cutting.
